From our own farming bases in Zhuhai to your market — complete product forms for global supply
Our flagship product, raised in the pristine brackish waters of Zhuhai — China's "Sea Bass Capital." Known for its mild, sweet flavor and firm white flesh, prized by chefs and consumers worldwide.
| Specification | Details |
|---|---|
| Size | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% |
| Package | Bulk / IVP / IWP / Retail Bag |
| Specification | Details |
|---|---|
| Processing | Butterfly Cut / Belly Cut / Flower Cut |
| Size | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
| Specification | Details |
|---|---|
| Processing | IQF (Individual Quick Frozen) / Precise trimming / Skinon / Skinless |
| Size | 80–120g / 120–160g / 160–200g / 200–300g+; 5/7oz, 7/9oz, 9/11oz |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
Barramundi is named after its eyes, which reflect a golden glow when illuminated by light at night. Commonly known as "blind Cao," its slender mouth gives it the name barramundi — a high economic value fish species. Artificial breeding has been carried out in Zhuhai Doumen for more than 10 years.
| Specification | Details |
|---|---|
| Size (per fish) | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
| Specification | Details |
|---|---|
| Processing | IQF (Individual Quick Frozen) / Precise trimming / Skinon / Skinless |
| Size | 80–120g / 120–160g / 160–200g / 200–300g+; 5/7oz, 7/9oz, 9/11oz |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
| Specification | Details |
|---|---|
| Processing | Butterfly Cut / Belly Cut / Flower Cut |
| Size | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
Red Drum Fish (Sciaenops ocellatus) is farmed in brackish water using environmentally responsible aquaculture practices, ensuring a premium, sustainable seafood product. Known for its mild flavor and firm texture, Red Drum is a versatile fish perfect for grilling, pan-searing, steaming, or processing into value-added products.
| Specification | Details |
|---|---|
| Processing | IQF (Individual Quick Frozen) / Precise trimming / Skinon / Skinless |
| Size | 80–120g / 120–160g / 160–200g / 200–300g+; 5/7oz, 7/9oz, 9/11oz |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
| Specification | Details |
|---|---|
| Processing | Butterfly Cut / Belly Cut / Flower Cut |
| Size | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
Sea bass fillet is an incredibly popular fish due to its' soft flaky flesh, which has a sweetness and firmless that lends to its versatility. The fillets, like with other fish, tend to be quick and easy to cook, whether pan-frying, roasting or steaming.
| Specification | Details |
|---|---|
| Processing | Precise trimming / Skinon / Skinless |
| Size | 80–120g / 120–160g / 160–200g / 200–300g+; 5/7oz, 7/9oz, 9/11oz |
| Glazing | 0-30% (Adjustable per buyer requirement) |
| Package | Bulk / IVP / IWP / Retail Bag |
The fish is professionally pre‑scored with evenly spaced, precisely‑depth cuts. When heated, the flesh curls and blooms into an attractive shape. No further trimming or cutting is needed. Simply thaw and cook directly for restaurant‑style results.
| Specification | Details |
|---|---|
| Size | 400–500g / 500–800g / 800–1000g / 1000g+ |
| Glazing | 0-50% (Adjustable per buyer requirement) |
| Package | IVP / Retail Bag |
Our workshop complies with export standards and holds FDA certification. It delivers large‑scale, stable production as well as custom services. We can accurately replicate best‑selling dishes and create high‑standard, innovative and highly‑competitive premium aquatic products for clients.
We also supply the following species
Sultan fish is a premium freshwater fish native to Southeast Asia. It features tender, fine‑textured meat with a pure, sweet taste and zero earthy odor. High in protein and low in fat, it is ideal for steaming, frying and soup dishes, widely popular in high‑end catering.
Black Tilapia is a classic farmed freshwater fish with firm, white and tender flesh. It has a mild, clean flavor with few bones. Low in fat and rich in protein, it offers stable quality and high cost performance, suitable for bulk processing and global wholesale supply.
Red Tilapia, also known as rainbow tilapia, features tender, clean white flesh with little fishy odor. High in protein and low in fat, it has firm texture and suits steaming, frying and braising. It is a premium choice for retail and catering markets.
Red Snapper is a premium marine fish with bright red skin and delicate white meat. Its flesh is firm, sweet and low in fat with a fresh ocean flavor. Versatile for frying, grilling and baking, it is a top choice for seafood restaurants and retail markets.
Snakehead fish is a high‑nutrient freshwater fish with compact, elastic and boneless meat. High in protein and low in fat, it has a fresh and pure taste without fishy odor. It is the best ingredient for hot pot, fillet dishes and quick home cooking.
Red Pomfret boasts smooth, tender and thick flesh with a delicious mild flavor. Low in fat and easy to cook, it has few fine bones and maintains a great taste after frying, steaming and braising. It is a cost‑effective seafood for family and commercial use.
Qingjiang fish lives in clear freshwater environments, featuring ultra‑tender, clean and sweet flesh. Free of earthy smell, high in protein and low in fat, it delivers superior taste quality. Perfect for fish hot pot, fillet dishes and various standard processed seafood products.